Summer has absolutely flown by! I can’t quite believe that we are already heading into the last third of the year. Soon we’ll be back into jumpers and jeans weather. My favourite! You know when Christmas is just round the corner when you receive an email about an advent calendar launch. Crazy! I’ve had so […]
After a long week at work, there is nothing more I enjoy than spending an afternoon baking. Here is how I make orange cookies. Ingredients: 200g unsalted butter, softened 80g coconut sugar 250g plain flour Grated zest of 1 orange Directions: -Preheat oven to 170°C, Gas mark 3 -Cream the butter until soft in a […]
So I’ve been on holiday this week, and thought I would share with you how I make sushi. It is very simple and makes for a delicious lunch. Ingredients: 1 1/2 cups of medium grain sushi rice per person 2 Tsp of sushi seasoning per cup of rice 3 Sheets of Nori per person […]
It was a cold and frosty Monday morning, and I made my way into town to run some errands. I had planned to have my annual eye test and contact lens check up, and then a physiotherapy appointment afterwards. Then I spent the rest of my time doing a spot of shopping. I have been […]
Not much to report this week, although I have started baking again. I think the last time I baked was back on new years eve. I made Izy Hossack’s (Top with Cinnamon) coconut macaroon brownies which are featured in her recipe book. I made them for colleagues at work. Instead of adding shredded coconut, I substituted […]
